josenmachinery
Josen Automatic Dumpling Machine (130-200) - Anti-Cracking Technology
Josen Automatic Dumpling Machine (130-200) - Anti-Cracking Technology
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Product Description
【Product Overview】
The Josen Series Automatic Dumpling Machine is a high-efficiency forming solution designed specifically for restaurant chains, food processing plants, and central kitchens. This series covers four distinct specifications, from compact startup models to large-scale industrial production lines. Built with food-grade stainless steel, the Josen series ensures safety and hygiene while perfectly simulating the texture and appearance of hand-made dumplings.
【Technical Specifications Comparison】
| Specification | Josen-130 | Josen-150 | Josen-180 | Josen-200 |
| Dough Pressing | Single-Roller | Double-Roller | Double-Roller | Double-Roller |
| Capacity | 0-5,000 pcs/hr | 0-8,000 pcs/hr | 0-12,000 pcs/hr | 0-20,000 pcs/hr |
| Product Weight | Customizable | Customizable | Customizable | Customizable |
| Dimensions | 1220560940mm | 1350600940mm | 1220560940mm | 22207001300mm |
| Power/Voltage | 500W / 220V | 1200W / 220V | 1500W / 220V | 1.75KW / 220V or 380V |
| Weight/Footprint | 0.68M³ | 0.81M³ | 1M³ | 330kg |
| Core Motor | Pure Copper Silent | Pure Copper Silent | Pure Copper Silent | Pure Copper Silent |
【Key Technical Features】
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Advanced Double-Roller System (Standard on 150+): Starting from the 150 model, machines are equipped with a double-roller dough pressing system. This technology applies pressure more evenly without damaging the dough gluten, resulting in a more resilient wrapper that is highly resistant to cracking during freezing or boiling.
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Fully Customizable Weight: We support mold customization based on your specific weight requirements. Whether you produce large northern-style dumplings or delicate bite-sized potstickers, our machines ensure precise portion control.
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Industrial Stainless Steel Build: All food-contact parts and the machine body are constructed from high-quality SUS304 stainless steel, meeting international food safety standards (CE/ISO).
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Intuitive Control System: Equipped with a frequency conversion system, allowing independent adjustment of production speed, filling volume, and wrapper thickness to accommodate various fillings and dough types.
【Selection Guide: Which Model is Right for You?】
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Josen-130 (Entry-Level / Startup)
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Analysis: The most compact design with a footprint of only 0.68M³.
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Best For: Small restaurants, takeaway shops, or R&D labs with limited space and lower initial volume requirements.
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Josen-150 (Professional / Balanced) 🏆
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Analysis: The entry point for Double-Roller Technology, providing superior dough stability while maintaining 220V compatibility.
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Best For: Growing restaurant chains or small-scale frozen food workshops focused on product quality and preventing wrapper cracks.
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Josen-180 (High-Efficiency / Central Kitchen) 🏆
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Analysis: Delivers a high output of 12,000 pcs/hr while maintaining a compact size similar to the 130 model.
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Best For: High-volume central kitchens and catering suppliers that need to maximize production within a limited floor plan.
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Josen-200 (Industrial / Mass Production) 🏆
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Analysis: A heavy-duty industrial beast (330kg) designed for 24/7 continuous operation. Supports both 220V and 380V.
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Best For: Large-scale frozen food manufacturers and export-oriented factories requiring the highest level of stability and output (20,000 pcs/hr).
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【Service & Logistics】
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Global DDP Shipping: We offer DDP (Delivered Duty Paid) services to the USA, UK, and many other countries. This includes sea freight, customs clearance, and door-to-door delivery—no hidden fees or complex paperwork.
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Quality Assurance: Every machine undergoes rigorous factory performance testing before shipment. We offer deep customization and testing using your specific filling parameters.
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Technical Support: Includes detailed video tutorials, remote technical guidance, and a 1-year warranty on core components.
